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Peterborough, Ontario
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Below are just a few examples of our current menu. We also offer daily specials as recommended by our chef, taking advantage of the in-season fruit, vegetable, and fish variety Canada has to offer. Our entire menu, from soup stocks to desserts, is prepared on the premises by our team of cooks and chefs with the freshest ingredients. Special menus and group rates are available for private and business functions. |
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Appetizer suggestions |
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sauteed in a garlic cream, scented with pernot OR traditionally baked in garlic butter with swiss and mozzarella cheese $6.95 Classic Shrimp Cocktail tender tiger shrimp with a piquant tomato sauce OR Thai sauce $7.50 Smoked Atlantic Salmon garnished with horseradish cream & garlic crouton $6.75 |
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Pasta suggestions |
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juicy chicken breast in a light cream & parmesan sauce, tossed with fettucini $12.75 Fusilli & Smoked Salmon fusilli and smoked salmon tossed with sundried tomatoes, capers, balsamic vinegar & olive oil $13.50 |
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Main Course suggestions |
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grilled salmon with italian artichoke sauce (onions, mushrooms, tomato, basil, lemon & white wine) $16.75 Sea Bass grilled sea bass with bouillabaisse style sauce, a blend of herbs, saffron, wine & vegetables $16.50 Medallions of Veal lightly sauteed, covered with hearty tomato and basil sauce $15.75 Filet Mignon tangy cranberry pepper butter, grilled onions, brandy green peppercorn sauce $18.75 OR blackened with tomato coulis ... $18.75 OR bacon wrapped ... $19.75 Rib Eye or New York Steak tangy cranberry pepper butter, grilled onions, brandy green peppercorn sauce OR in tomato coulis $16.95 Rack of Lamb grilled rack of lamb with an apricot mint glaze $19.75 |
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Please visit us at the Burnham House to view our complete menu. Our friendly staff will glady convey information about allergies or special dietary requirements to our kitchen.
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